Friday, December 27, 2024

Chill, grill, thrill  at Chili’s! 

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Step into Chili’s at Nexity, Hyderabad and you’re instantly transported to a vibrant food haven. The ambiance strikes a fine balance between lively and laid-back, a modern interpretation of a Tex-Mex cantina. The warm, earthy tones of the décor, the rustic wooden accents and the subtle pops of colour reminiscent of a fiesta make it a visual delight. The upbeat yet cozy atmosphere is punctuated by the clinking of plates and the hum of happy diners. Add to that the faint sizzle from the open kitchen and you know you’re in for a culinary adventure. Let’s talk about the star of the menu, the Fresh Mex Rice Bowl, a dish that seems to embody Chili’s in a single plate. The first thing you notice is how beautifully it’s plated, a riot of colours that could rival a summer garden. At its heart is a bed of fragrant rice, warm and slightly smoky. Then come the toppings: crisp field greens, sweet corn and black bean salsa and house-made pico de gallo that bursts with freshness in every bite.
My version featured crispy broccoli, fried to golden perfection, making a strong case for veggies as the heroes of Tex-Mex cuisine. If you’re feeling adventurous (and indulgent), add avocado slices, they elevate the dish to something borderline divine. Pickled vegetables add a punchy tang, perfectly complementing the creamy, garlicky sauce drizzled generously over the dish. The vibrant pico and fresh greens keep it light, but the cottage cheese steals the show with its hearty, melt-in-your-mouth texture. It’s indulgent without being heavy, a rare balance in the world of rice bowls.
The black beans and chipotle rice inside add a heartiness that makes it a complete meal. A dollop of sour cream and garlic aioli brings a velvety finish to each bite. Pro tip: If you’re feeling adventurous, go for the smoked chicken version, it adds a depth of flavour that lingers long after you’re done. No Tex-Mex experience is complete without tacos and Chili’s doesn’t disappoint. The Veggie Tacos are a delightful surprise. You get a choice between crispy broccoli and country-fried cottage cheese, both of which are seasoned so well they could win over the most devout carnivores.
The Chicken Enchiladas are a must-try if you’re a fan of comfort food with a twist. Two tortillas are stuffed to the brim with juicy chicken, then topped with melted cheese and a drizzle of smoky chipotle sauce. They arrive smothered in salsa and garnished with fresh cilantro, accompanied by a generous serving of rice and beans. Every bite is hearty and satisfying, with the creamy cheese perfectly balancing the spice of the chipotle. If you’re really hungry (or just greedy, like me), you can add an extra enchilada for 175, because why not?
Chili’s isn’t just about the food; it’s an experience. The service is impeccable, with staff that is attentive without being intrusive. They’re quick with recommendations and always eager to customise dishes to your liking. The upbeat music adds to the energy of the place, creating a vibe that’s perfect for both family dinners and casual hangouts with friends. The menu offers something for everyone whether you’re a vegetarian, a die-hard meat lover, or someone looking for a healthier option. Portions are generous and every dish feels like it has been crafted with care, ensuring that you leave not just full but happy.
At the food hub, the burgers, chicken dings and cocktails/mocktails are a symphony of indulgence. The burgers are towering marvels, with juicy patties nestled between soft buns, layered with crisp lettuce, melty cheese, and house-made sauces that pack a punch. Their chicken dings, crispy, golden, and irresistibly tender, are the perfect companion for any meal or as a standalone snack that demands repeat orders. And let’s not forget the beverages: the mocktails are refreshing, fruity bursts of creativity, while the cocktails are expertly crafted concoctions that blend bold flavors with a hint of sophistication. Whether you’re dunking a chicken ding into a zesty dip or sipping on a tangy mojito, each bite and sip feels like a celebration.

Food to try: Boneless wings, Southern smokehouse burger

decor: Warm white lit, modern eye catchy decor

price: Rs 1800 for two people (approx)

verdict: 4/5

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